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Herb Roasted Pork Tenderloin

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Tender, moist, succulent pork tenderloin with a touch of crispiness from the panko and fresh herb coating on the outside makes this a winner for an every night dinner or for entertaining guests on a reasonable budget. Plus, it cooks much faster than a large pork roast, and is one of the lowest fat content cuts of meat, making it a very healthy option.

 

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