Roast Cabbage with Honey-Mustard Butter & Bacon

Almost as pretty as flowers on a plate, I sometimes eat this for my lunch, but it makes a excellent side dish at supper time as well.
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Stir-Fried Cabbage, Carrots, Peppers & Mushrooms

This Asian accented stir-fry side is versatile and hits all the right notes to accompany everything from my Seared Duck Breasts in Cherry-Pomegranate Sauce to my award-winning Jewels Turkey-Jasmine Burgers. Feel free to omit or add vegetables of your choice…. Keep Reading »

What Have You Got to Lose? Digging Deeper

Model days
Regardless to whether you’re someone struggling over those stubborn 5-10 pounds, or someone with much more to lose – you’re most likely lugging around a lot of pain with the excess pounds. In fact, during the years I managed to stay rail thin as… Keep Reading »