I had a friend visiting from Australia who had a toothache, and couldn’t eat anything solid for a few days, so I whipped together this cashew cream of asparagus soup from what I had on hand in my fridge and pantry. Both of us were… Keep Reading »

I was obviously confused as a teenager as to which part of that party I could master, I think I’ll leave the music making to my keyboard playing ex, and concentrate on scintillating food instead! Wild mushroom soup was another course requested for that 8… Keep Reading »

I’ve had so much fun learning the techniques for cooking delicious vegan food, and get so excited about the recipes that I keep skipping over the basics… so here is a quick primer (not as glamorous as The Conscious Cook recipes, but important).

Major secret ingredient… Keep Reading »