How To Choose Fresh Seafood

I swam like a fish as a child, and went deep sea fishing with my family in Acapulco, Mexico when I was a teenager (I caught that 6 foot swordfish next to me in the photo below), but that is about as far as my… Keep Reading »

The Yin & Yang of Glamour vs. Career

The Roving Stove has been all systems go this month – with Super Bowl parties, the Grammy’s today, several Valentines Day dinners booked this week, the Oscar’s yet to come, plus securing new full-time clients for other chefs I’ve begun working with, in addition to… Keep Reading »