Friday Food Tips: Say Cheese!

It is now peak tomato season, and one of my favorite summer appetizers is a simple tomato and mozzarella salad.¬†I remember the first one I ever had. It was 1982, I had a ghastly hangover, and was absolutely ¬†famished when I arrived on a nearby… Keep Reading »

Eataly: A Foodie’s Euphoria

I thought I’d died and gone to heaven last month in New York. I didn’t, and it wasn’t. It was Eataly, the new Italian food Mecca on Fifth Avenue between 23rd and 24th streets. Top chef Mario Batali’s latest venture with Master Chef partner Joe… Keep Reading »