Rack of Lamb Provencal

This deliciously aromatic combination of fresh herbs and garlic take me right back to summers in the South of France, but it also happens to be one of my mother’s favorites, so I like to make it for Mother’s Day. Of course you can substitute… Keep Reading »

Rack of Lamb in Pomegranate-Mint Sauce

Looking for something scintillating and unusual with a hint of the exotic? This elegant dish goes down a storm when I do romantic dinners for two, and it’s festive enough for the holidays as well…. Keep Reading »

Gratuitous Dinner Porn

Since many of you love your food porn, I thought I’d let you have a sneak peak at this week’s Premium Members Weekly Menu Plan, so you can see what you’ve been missing out on. Don’t let the presentation fool you – all are simple… Keep Reading »